Simple and fun to make, a great dish that's a healthy alternative to fried chicken.
Servings: 3-4 meals depending on your hunger level
Level: 1, easy to make and hard to burn
Ingredients
2 boneless skinless chicken breasts, cut into bite size pieces
1/2 cup olive oil
4 cloves garlic, minced
1/4 teaspoon pepper
1/2 cup breadcrumbs
1/4 teaspoon cayenne pepper
1. Place chicken in shallow dish to marinate. In small bowl, mix olive oil, garlic, and black pepper. Pour over chicken.
2. Cover and marinate 30 minutes. Then, drain.
3. Preheat oven to 475°F. Mix bread crumbs and cayenne. Lightly coat chicken with the mixture.
4. Arrange in a single layer on cookie sheet, cover with aluminum foil for easy cleanup and bake 10 minutes or until brown. Serve with your favorite dipping sauce!
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